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Restaurant OSHA Safety & Security

Howard Cannon’s Books

 
Howard Cannon is the author of several books, including Restaurant OSHA Safety and Security© (2016) – The Book of Restaurant Industry Standards & Best Practices; as well as, the bestselling The Complete Idiot’s Guide to Starting Your Own Restaurant© (2001) and The Complete Idiot’s Guide to Starting a Restaurant© – second edition (2005), published and distributed in bookstores in dozens of countries around the globe.

To view and/or purchase these books, visit the Amazon Book Store
 
 

Restaurant OSHA Safety and Security Management-Level Course

 
OSHA compliance for restaurant managers at every level from the front lines to the executive suite is the law. OSHA training and testing is the best way to meet those compliance standards.
 
This course is designed to give you the training, testing, awareness, and confidence you need to be in compliance with the law, and to be able to reduce risk, help prevent incidents, and recognize and resolve dangerous conditions; and, to be able to create a culture of safety for the people, the premises, and the assets of any restaurant anywhere in the United States.
 
Our training will show you how to comply with the law and be great at recognizing and reducing risk, so you can then focus on being great at running restaurants! The purchase of this course comes with a FREE download of our Management-Level Workbook; as well as, a download of our Spanish Language Edition Employee-Level Workbook as a courtesy.
 
Click here to enroll
 
 

Restaurant OSHA Safety and Security Employee-Level Course

 
OSHA compliance for restaurant industry employees of every kind (including but not limited to, cooks, wait-staff, bussers, hosts, bartenders, and chefs) – whether they work part-time, full-time, or any time – is the law.
 
This course will provide the students (restaurant employees) with the basic tools and understanding they need to get the restaurant up to standard, and get them on the path to doing their job and side-duties with a top-of-mind level of awareness for safety and security for all.
 
Our training will show you how to comply with the law and be great at recognizing and reducing risk, so you can then focus on being great at running restaurants! The purchase of this course comes with a FREE download of our Employee-Level Workbook; as well as, a download of our Spanish Language Edition Employee-Level Workbook as a courtesy.
 
Click here to enroll

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